Ginger Chicken Udon Noodles

-

 

Ingredients:

  • 8 oz udon noodles
  • 2 boneless, skinless chicken bosoms, cut into slight strips
  • 1 tablespoon vegetable oil
  • 2 garlic cloves, minced
  • 1 tablespoon ground ginger
  • 2 tablespoons soy sauce
  • 2 tablespoons hoisin sauce
  • 1 tablespoon rice vinegar
  • 1 teaspoon sesame oil
  • 1 red ringer pepper, cut
  • 1 cup snow peas
  • 2 green onions, cut
  • 1 tablespoon sesame seeds, toasted (discretionary)

Guidelines:

Drain the udon noodles and set them aside following the directions on the package. IN a large pan or wok, heat vegetable oil to medium-high heat. Cook the chicken strips for 5-7 minutes, or until browned and cooked through. Set the chicken aside after taking it from the pan.


Sauté the ginger and garlic in the pan for 1-2 minutes until fragrant. Combine the rice vinegar, sesame oil, soy sauce, and hoisin sauce in a small mixing bowl.


Stir-fry the snow peas and red bell pepper in the pan for 3 to 4 minutes, or until the vegetables are slightly softened but still crisp.


The sauce, the cooked udon noodles, and the chicken should all be returned to the pan. Pan sear for an extra 1-2 minutes, until everything is warmed through and equitably covered with the sauce.Sliced green onions and toasted sesame seeds can be used as a garnish if desired.


Take pleasure in your tasty Ginger Chicken Udon Noodles!

Comments

Post a Comment

Popular posts from this blog

"The Rise of the Pizza: A Slice of History"

-
Image
       D o you believe that the origin of pizza was in Greece, Egypt, and Persia. However, the modern version of pizza as we know it today was created in Naples, Italy in the 18th century. At the time, Naples was a bustling port city with a large population of working-class citizens who needed quick and inexpensive meals. Pizza was the perfect solution, as it was made with simple ingredients such as bread, cheese, and toppings that were easily accessible. One of the first documented pizzas was made for Queen Margherita of Savoy in 1889 by the famous pizzaiolo, Raffaele Esposito. He created a pizza with toppings of mozzarella cheese, tomatoes, and basil to represent the colors of the Italian flag. This pizza was named “Pizza Margherita” in honor of the queen, and it remains a popular choice to this day. In the late 19th and early 20th centuries, Italian immigrants brought pizza to the United States, where it quickly gained popularity. New York City became a hub for pizza, with Italian i
Read more

"Unlocking the Nutritional Power of Strawberries: A Guide to the Health Benefits and Delicious Ways to Enjoy Them"

-
Image
 S trawberries are widely known as one of the most beloved fruits in the world. They are more than simply a tasty treat, though. They are a nutritional powerhouse since they are loaded with several health advantages. In this post, we'll examine the numerous advantages of strawberries in more detail as well as their varieties and unique uses.  Antioxidants in Strawberries Strawberries have a lot of antioxidants, which is one of its key advantages. Free radicals are unstable chemicals that can damage cells and result in chronic diseases including cancer, diabetes, and heart disease. Antioxidants are substances that assist the body fend off these negative effects. Antioxidants including anthocyanins, flavanols, and ellagic acid are abundant in strawberries. Together, these substances neutralize free radicals and guard against cellular harm. In fact, studies have revealed that of all fruits and vegetables, strawberries have one of the highest antioxidant capabilities. Heart-Healthy Pro
Read more

The Most Expensive Fruit in the World: The Luscious Yubari King Melon!

-
Image
 F ruits are an essential part of our daily diet, and their benefits to our health cannot be overstated. Have you ever considered the world's priciest fruit, though? Although it's no secret that some fruits may be rather expensive, the most expensive fruit will astound you. It's an edible fruit instead of jewelry or a priceless antique that has the potential to command a high price. In this post, we'll examine the most costly fruit in the world in more detail and discuss its unique qualities.   The most costly fruit in the world is the Yubari King Melon, which is not your typical fruit. This melon, a hybrid cantaloupe cultivar, is only grown in Yubari, a Japanese city on the island of Hokkaido. The Yubari King Melon is a delicacy that is sought after by many fruit enthusiasts all over the world because of its unique flavor, texture, and perfume. What accounts for the Yubari King Melon's high price?   The Yubari King Melon is pricey for a number of reasons. T
Read more